Having raced both at Gingerman and a bunch in Colorado with hot pits now, here are some other things to note for efficient and safe hot pit stops:
- Bring a wagon of some kind to haul your cans, it helps
- Write your team number/name on your drip pan to signal your driver where to pit. Its hard to tell which group of people in full gear with helmet shields down waving their arms is your team.
- Write your team name on your extinguisher, extinguishers get left on the pit wall fairly often on accident.
- Base pit stops on spaces available in the hot pit lane, not just on fuel/time. It sucks pulling in and having to wait on a spot to open
- In that same theme, make sure you don't take up a ton of room while you're refueling
- Its even more important to not speed in the hot pit lane, so make sure everyone is aware of that, they're much more strict on hot pit lane speeds
- Having a motor that doesn't burn oil is worth a lot more in the hot pit setup. Do anything you can to get oil consumption down, or add capacity somehow to reduce oil stops. Same with any other fluids. We actually rebuild or swap our motor whenever it starts burning any oil, even if the compression and leak down checks out ok.
I think there are benefits to a hot pit lane setup, not just the safety aspect. The main thing is that you aren't penalized by getting to the track late and having a pit setup way out in the boonies. We're able to do a complete hot pit stop in about 90 seconds and be off the track about 2 minutes total, no matter where we end up parking in the pits.
Petrosexual Racing - 4.9 HT swap/Trashback Miata
https://forums.24hoursoflemons.com/view … p?id=35746BFE GP '18 - 1st in C, High Plains Drifter -19 - 1st in B/Overall
Uh oh, Spaghettios...